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Organic Sunflower Seeds Raw

4,40 59,50 

4.94 out of 5 based on 98 customer ratings
4.94 (98) Write review

14,67 11,90  / 1000 g

Sun-Kissed Delights

Our organic sunflower seeds are celebrated for their high folic acid content, making them an essential addition to any healthy diet. Packed with all the essential amino acids your body needs, these sunny seeds are particularly beneficial for pregnant and breastfeeding women due to their rich vitamin B content. Additionally, they are loaded with magnesium and minerals that support healthy nerves and muscles. For vegans and vegetarians, sunflower seeds serve as an excellent protein alternative to meat, fish, and poultry, ensuring a balanced and nutritious diet.

Filling Qty: 300 g – 5000 g

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The sunflower, thriving on sunlight, blossoms from July to September, yielding nearly 1,000 seeds per flower. During this vibrant season, keep an eye out for the stunning yellow fields that transform the landscape. The sight is truly breathtaking, and the organic sunflower seeds harvested from these flowers are a testament to nature’s beauty and bounty.

Content of Proteins 0%

Origin
Austria

Purity
vegan, lactose-free

Storage
Store in a cool, dry place away from heat, moisture, and light. After opening store well closed and consume quickly.

Characteristics:
Rich in Omega-3 fatty acids with an ideal ratio

Tips for Use
+ Sprinkle over salads, soups, and raw food
+ Use for breading
+ as a baking ingredient in bread and pastries
+ enjoy as a snack
+ for breakfast, in yogurt or with muesli

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We only have one planet

CO2-neutral produced with hydropower

  1. Roswitha B.

    German
    5 out of 5

    Sehr fein im Geschmack, nussig wie es sein soll. Die besten Sonnenblumenkerne die ich je gegessen habe.

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  2. Benedikt

    German
    5 out of 5

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  3. Margareta

    German
    5 out of 5

    köstlich – kommt auch ins Müsli

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  4. Christa G.

    German
    5 out of 5

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  5. Anonym

    German
    4 out of 5

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  6. Friederike H.

    German
    5 out of 5

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  7. Christa M.

    German
    5 out of 5

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  8. Christine

    German
    5 out of 5

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  9. Anonym

    German
    5 out of 5

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  10. Andrea K.

    German
    5 out of 5

    Sehr gut !!

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  11. Hildegard Frühwirth

    German
    5 out of 5

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  12. Margarete

    German
    5 out of 5

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  13. Bernadette G.

    German
    5 out of 5

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  14. Elke K.

    German
    5 out of 5

    Schmecken köstlich

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  15. Lisa

    German
    5 out of 5

    ich röste sie ganz leicht an und mahle sie zu Mus. Schmeckt super !!! Schade, dass es in deutschen Läden keine regionalen Sonnenblumenkerne zu kaufen gibt, obwohl sie hier auch selber angebaut werden können.

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